Dietary Intervention with β-Lactoglobulin-Derived Peptides and a Specific Mixture of Fructo-Oligosaccharides and Bifidobacterium breve M-16V Facilitates the Prevention of Whey-Induced Allergy in Mice by Supporting a Tolerance-Prone Immune Environment.
Publisher URL: http://doi.org/10.3389/fimmu.2017.01303
DOI: 10.3389/fimmu.2017.01303
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